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dc.contributor.authorAristizábal Rivera, Juan Carlos-
dc.contributor.authorGonzález Zapata, Laura Inés-
dc.contributor.authorEstrada Restrepo, Alejandro-
dc.contributor.authorMonsalve Álvarez, Julia María-
dc.contributor.authorRestrepo Mesa, Sandra Lucía-
dc.contributor.authorGaitán Charry, Diego Alejandro-
dc.date.accessioned2019-08-12T20:54:00Z-
dc.date.available2019-08-12T20:54:00Z-
dc.date.issued2018-
dc.identifier.citationAristizabal J, González-Zapata L, Estrada-Restrepo A, Monsalve-Alvarez J, Restrepo-Mesa S, et al. Concentrations of plasma free palmitoleic and dihomo-gamma linoleic fatty acids are higher in children with abdominal obesity. Nutrients. 2018; 10(1): 31. DOI: 10.3390/nu10010031spa
dc.identifier.issn2072-6643-
dc.identifier.urihttp://hdl.handle.net/10495/11637-
dc.description.abstractABSTRACT: Increased plasma free fatty acids (FFAs) are associated with cardiometabolic risk factors in adults with abdominal obesity (AO). However, this association remains controversial in children. This study analyzed plasma FFA concentration in children with and without AO. Twenty-nine children classified with AO were matched by age and sex with 29 non-obese individuals. Blood samples were collected after fasting for 10–12 h. Plasma concentration of glucose, insulin, triglycerides, total cholesterol, low-density lipoprotein cholesterol (LDL-C), and high-density lipoprotein cholesterol (HDL-C) were determined by automatized methods. FFAs were analyzed by gas chromatography. Children with and without AO had similar age (7.1 ± 2.6 vs. 7.2 ± 2.7 years; p > 0.05) but obese children showed higher (p < 0.05) body mass index (BMI) (+4.3 kg/m2), systolic blood pressure (+5.1 mmHg), and insulin (+27.8 pmol/L). There were no significant differences in plasma total FFA concentration between groups (1.02 ± 0.61 vs. 0.89 ± 0.37 mmol/L; p > 0.05). However, children with AO had higher palmitoleic acid (0.94 vs. 0.70 wt %; p < 0.05) and dihomo-gamma linoleic acid (DHGL) (2.76 vs. 2.07 wt %; p < 0.05). Palmitoleic and DHGL acids correlated (p < 0.05) with BMI (r = 0.397; r = 0.296, respectively) and with waist circumference (r = 0.380; r = 0.276, respectively). Palmitoleic acid correlated positively with systolic blood pressure (r = 0.386; p < 0.05) and negatively with HDL-C (−0.572; p < 0.01). In summary, children with AO have higher plasmatic concentrations of free palmitoleic and DHGL fatty acids, which correlate with cardiometabolic risk factors.spa
dc.format.mimetypeapplication/pdfspa
dc.language.isoengspa
dc.publisherMDPI (Multidisciplinary Digital Publishing Institute)spa
dc.type.hasversioninfo:eu-repo/semantics/publishedVersionspa
dc.rightsAtribución 2.5 Colombia (CC BY 2.5 CO)*
dc.rightsinfo:eu-repo/semantics/openAccessspa
dc.rights.urihttps://creativecommons.org/licenses/by/2.5/co/*
dc.subjectPlasma free fatty acids profile-
dc.subjectCentral obesity-
dc.subjectWaist circumference-
dc.subjectCardiometabolic risk factors-
dc.subjectGas chromatography-
dc.titleConcentrations of plasma free palmitoleic and dihomo-gamma linoleic fatty acids are higher in children with abdominal obesityspa
dc.typeinfo:eu-repo/semantics/articlespa
dc.publisher.groupAlimentación y Nutrición Humanaspa
dc.publisher.groupDemografía y Saludspa
dc.publisher.groupDeterminantes Sociales y Económicos de la Situación de Salud y Nutricionspa
dc.publisher.groupGrupo de Investigación en Fisiología y Bioquímica - Physisspa
dc.identifier.doi10.3390/nu10010031-
oaire.versionhttp://purl.org/coar/version/c_970fb48d4fbd8a85spa
dc.rights.accessrightshttp://purl.org/coar/access_right/c_abf2spa
oaire.citationtitleNutrientsspa
oaire.citationstartpage11spa
oaire.citationendpage11spa
oaire.citationvolume10spa
dc.rights.creativecommonshttps://creativecommons.org/licenses/by/4.0/spa
dc.publisher.placeSuiaspa
dc.type.coarhttp://purl.org/coar/resource_type/c_6501spa
dc.type.redcolhttp://purl.org/redcol/resource_type/CJournalArticlespa
dc.type.localArtículo de revistaspa
dc.relation.ispartofjournalabbrevNutrientsspa
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