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Campo DC | Valor | Lengua/Idioma |
---|---|---|
dc.contributor.author | Herrera Ruales, Johana Alexandra | - |
dc.contributor.author | Benavides Palacios, Richard Hamilthon | - |
dc.contributor.author | Ponce Gutiérrez, William Antonio | - |
dc.date.accessioned | 2020-01-12T00:47:16Z | - |
dc.date.available | 2020-01-12T00:47:16Z | - |
dc.date.issued | 2008 | - |
dc.identifier.citation | Herrera Ruales, J. A., Benavides Palacios, R. H., & Ponce Gutiérrez, W. A. (2008). Flavor changing neutral currents with a fourth family of quarks. Physical Review D - Particles, Fields, Gravitation and Cosmology. 78(073008), 1-7. https://doi.org/10.1103/PhysRevD.78.073008 | spa |
dc.identifier.issn | 1550-2368 | - |
dc.identifier.uri | http://hdl.handle.net/10495/13087 | - |
dc.description.abstract | ABSTRACT: For a model with a fourth family of quarks, new sources of flavor changing neutral currents are identified by confronting the unitary 4x4 quark mixing matrix with the experimental measured values of the familiar 3x3 quark mixing matrix. By imposing as experimental constraints the known bounds for the flavor changing neutral currents, the largest mixing of the known quarks with the fourth family ones is established. The predictions are: a value for |V_{tb}| significantly different from unity, large rates for rare top decays as t->c\gamma and t->cZ, the last one reachable at the Large Hadrion Collider, and large rates for rare strange decays s->d\gamma and s->dg, where g stands for the gluon field. | spa |
dc.format.mimetype | application/pdf | spa |
dc.language.iso | eng | spa |
dc.publisher | The American Physical Society | spa |
dc.type.hasversion | info:eu-repo/semantics/submittedVersion | spa |
dc.rights | Atribución-NoComercial-SinDerivadas 2.5 Colombia | * |
dc.rights | info:eu-repo/semantics/openAccess | spa |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/2.5/co/ | * |
dc.subject | Corrientes neutras | - |
dc.subject | Quarks | - |
dc.title | Flavor changing neutral currents with a fourth family of quarks | spa |
dc.type | info:eu-repo/semantics/article | spa |
dc.publisher.group | Grupo de Fenomenologia de Interacciones Fundamentales | spa |
dc.identifier.doi | 10.1103/PhysRevD.78.073008 | - |
oaire.version | http://purl.org/coar/version/c_970fb48d4fbd8a85 | spa |
dc.rights.accessrights | http://purl.org/coar/access_right/c_abf2 | spa |
dc.identifier.eissn | 1550-7998 | - |
oaire.citationtitle | Physical Review D | spa |
oaire.citationvolume | 78 | spa |
oaire.citationissue | 73008 | spa |
dc.rights.creativecommons | https://creativecommons.org/licenses/by-nc-nd/4.0/ | spa |
dc.publisher.place | Estados Unidos | spa |
dc.type.coar | http://purl.org/coar/resource_type/c_2df8fbb1 | spa |
dc.type.redcol | https://purl.org/redcol/resource_type/ART | spa |
dc.type.local | Artículo de investigación | spa |
dc.subject.lemb | Quarks | - |
dc.subject.proposal | Corrientes neutras | spa |
dc.description.researchgroupid | COL0008423 | spa |
Aparece en las colecciones: | Artículos de Revista en Ciencias Exactas y Naturales |
Ficheros en este ítem:
Fichero | Descripción | Tamaño | Formato | |
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PonceWilliam_2008_FlavorChangingNeutral.pdf | Artículo de investigación | 134.91 kB | Adobe PDF | Visualizar/Abrir |
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