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dc.contributor.authorZapata Montoya, José Edgar-
dc.contributor.authorGómez Sampedro, Leidy Johanna-
dc.date.accessioned2024-10-28T22:44:10Z-
dc.date.available2024-10-28T22:44:10Z-
dc.date.issued2024-
dc.identifier.citationZapata JE, Gómez-Sampedro LJ. Antioxidant and antiproliferative activity of enzymatic hydrolysates from red tilapia (Oreochromis spp.) viscera. Biotechnol Rep (Amst). 2024 Feb 28;42:e00832. doi: 10.1016/j.btre.2024.e00832.spa
dc.identifier.urihttps://hdl.handle.net/10495/42930-
dc.description.abstractABSTRACT: The antioxidant and antiproliferative activity of red tilapia (Oreochromis spp.) viscera hydrolysates (RTVH) was evaluated. For that, the hydrolysates was applied to three cancer cell lines (HepG2, Huh7 and SW480) and the control (CCD-18Co). Finally, the line on which the hydrolysate had the greatest effect (SW480) and the control (CCD-18Co) were subjected to the ApoTox-Glo Triplex Assay to determine apoptosis, toxicity, and cell viability. The result showed that hydrolysate had a dose-dependent cytotoxic effect selective on the three cancer cell lines, compared to the control cells. There is a relationship between the antioxidant capacity of RTVHs and their antiproliferative capacity on cancer cells evaluated, which achieved cell viability by action of RTVH of 34.68 and 41.58 and 25.41 %, to HepG2, Huh7 and SW480, respectively. The action of RTVH on cancer cell line SW480 is not due to the induction of apoptosis but to the rupture of the cell membrane.spa
dc.format.extent10 páginasspa
dc.format.mimetypeapplication/pdfspa
dc.language.isoengspa
dc.publisherElsevierspa
dc.type.hasversioninfo:eu-repo/semantics/publishedVersionspa
dc.rightsinfo:eu-repo/semantics/openAccessspa
dc.rights.urihttp://creativecommons.org/licenses/by-nc/2.5/co/*
dc.titleAntioxidant and antiproliferative activity of enzymatic hydrolysates from red tilapia (Oreochromis spp.) visceraspa
dc.typeinfo:eu-repo/semantics/articlespa
dc.publisher.groupGrupo de Nutrición y Tecnología de Alimentosspa
dc.identifier.doi10.1016/j.btre.2024.e00832-
oaire.versionhttp://purl.org/coar/version/c_970fb48d4fbd8a85spa
dc.rights.accessrightshttp://purl.org/coar/access_right/c_abf2spa
dc.identifier.eissn2215-017X-
oaire.citationtitleBiotechnology Reportsspa
oaire.citationstartpage1spa
oaire.citationendpage10spa
oaire.citationvolume42spa
dc.rights.creativecommonshttps://creativecommons.org/licenses/by-nc/4.0/spa
oaire.fundernameUniversidad de Antioquia. Vicerrectoría de investigación. Comité para el Desarrollo de la Investigación - CODIspa
oaire.fundernameColombia. Ministerio de Ciencia, Tecnología e Innovación - MinCienciasspa
dc.publisher.placeÁmsterdam, Países Bajosspa
dc.type.coarhttp://purl.org/coar/resource_type/c_2df8fbb1spa
dc.type.redcolhttps://purl.org/redcol/resource_type/ARTspa
dc.type.localArtículo de investigaciónspa
dc.subject.decsNecrosis-
dc.subject.decsApoptosis-
dc.subject.decsAntineoplásicos-
dc.subject.decsAntineoplastic Agents-
dc.subject.decsCélulas Hep G2-
dc.subject.decsHep G2 Cells-
dc.subject.agrovocCitotoxicidad-
dc.subject.agrovocCytotoxicity-
dc.subject.agrovocOreochromis-
dc.subject.agrovocurihttp://aims.fao.org/aos/agrovoc/c_34251-
dc.subject.agrovocurihttp://aims.fao.org/aos/agrovoc/c_26596-
dc.description.researchgroupidCOL0010771spa
oaire.awardnumberMinciencias 617spa
dc.subject.meshurihttps://id.nlm.nih.gov/mesh/D009336-
dc.subject.meshurihttps://id.nlm.nih.gov/mesh/D017209-
dc.subject.meshurihttps://id.nlm.nih.gov/mesh/D000970-
dc.subject.meshurihttps://id.nlm.nih.gov/mesh/D056945-
dc.relation.ispartofjournalabbrevBiotechnol. Rep.spa
oaire.funderidentifier.rorRoR:03bp5hc83-
oaire.funderidentifier.rorRoR:03fd5ne08-
Aparece en las colecciones: Artículos de Revista en Farmacéutica y Alimentarias

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