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Título : Sociopolitical categories evaluated in nutrition programs and policies in Latin America
Otros títulos : Categorías sociopolíticas evaluadas en programas y políticas nutricionales en América Latina
Autor : Álvarez Castaño, Luz Stella
Góez Rueda, Juan Diego
Díaz García, Juliana
Quintero Morales, Maria Teresa
metadata.dc.subject.*: Salud pública
Public health
Nutrition programs
Programas de nutrición
Políticas públicas
Public health
Política de desarrollo
Development policy
Fecha de publicación : 2017
Editorial : Universidad de Antioquia, Facultad Nacional de Salud Pública
Citación : Álvarez-Castaño LS, Goez JD, Díaz J, Quintero MT. Sociopolitical categories evaluated in Nutrition Programs and Policies in Latin America. Rev. Fac. Nac. Salud Pública. 2017; 35(2): 274-283. DOI: 10.17533/udea.rfnsp.v35n2a11
Resumen : The evaluation of nutrition programs and policies has traditionally focused on analysing the impact and biological outcomes of their actions. Objective: To examine whether evaluations of nutrition programs include the following sociopolitical categories: (a) the right to food; (b) citizenship building; (c) civil participation in public policies; (d) women’s empowerment; and (e) territoriality in policy planning. Methodology: A comprehensive literature review of articles and documents that evaluate food and nutrition programs carried out in different Latin American countries and published during 2005-2013. Results: It was found that the evaluations carried out generally do not use these categories. In the cases where they are used, the conceptual development applied to the evaluation process is still incipient. Discussion: This study analyzed the sociopolitical categories of: the right to food; citizenship building; civil participation in public policies; women’s empowerment; and territoriality in policy planning, and found that although these categories are not prioritised when nutritional programs in Latin America are assessed, in most cases they form the basis of these programs. Conclusion: Social protection nutrition programs demand new objectives and actions. It is necessary to apply evaluation criteria that account for these new underpinnings in order to establish consistency between government institutions’ discourse, and the reality of their efforts.
ISSN : 0120386X
22563334 E
metadata.dc.identifier.doi: 10.17533/udea.rfnsp.v35n2a11
Aparece en las colecciones: FNSP (Centro de Investigación de la Facultad Nacional de Salud Pública)

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